Gluten-free dining in Los Angeles, CA. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Cake Girl is the kind of place celiacs dream about—a 100% dedicated gluten-free bakery where not a single crumb of wheat dares to cross the threshold. Everything is also vegan and free from most top allergens (except coconut), so there’s real peace of mind whether you’re after a pillowy donut, a decadent cupcake, or a custom cake for a big celebration. It’s tucked inside a pharmacy, which just adds to the quirky charm and makes that first whiff of freshly baked goods even more magical. For anyone who’s ever felt left out at dessert time, Cake Girl is an absolute haven—finally, you can order anything you want and know it’s safe.
Gluten-Free Options
100% GF Menu
Dedicated Prep Area
Yes - 100% GF facility
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Cake Girl operates in a fully dedicated gluten-free kitchen, ensuring no gluten enters their space.
• Community reviews consistently highlight the safety and reliability of their gluten-free offerings, especially for those with celiac disease.
• The bakery is praised for its variety of vegan, allergen-friendly baked goods that are both delicious and safe.
• Located inside a pharmacy, which may be quirky but does not affect safety.
• Offers a wide range of baked goods including cakes, donuts, cupcakes, and cookies.
• Highly praised for its friendly service and consistent quality.
Important considerations for celiac diners
Community feedback indicates that the bakery's dedicated gluten-free facility and attentive staff make it suitable for highly sensitive individuals, including those with severe celiac disease.
Is Cake Girl completely gluten-free?
Yes! Cake Girl is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.
Is it safe for people with celiac disease?
Community feedback indicates that the bakery's dedicated gluten-free facility and attentive staff make it suitable for highly sensitive individuals, including those with severe celiac disease.
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