2100 1st Street, Los Angeles, CA • Boyle Heights
Step into Cake Girl's pristine kitchen, where gluten has never existed—not even for a day.
We last checked this spot on June 18, 2026 · Sansglu Editorial methodology
The Sansglu take
The place
Fully dedicated gluten-free bakery running its own kitchen with no wheat flour on the premises. The counter moves through coffee orders and pastry cases built entirely around the constraint.
The gluten-free setup
Separate gluten-free kitchen, staff trained on celiac protocols, dedicated fryer. No gluten enters the space at all.
What to order
Cupcakes, layer cakes, and dessert-bar treats, all vegan. Grab a box of whatever is in the case, it is all safe.
The move
Everything is gluten-free and vegan, and also soy-free and nut-free, so it covers a table where everyone has a different allergy. It sits inside a restored historic pharmacy in Boyle Heights, which makes it a destination as much as a bakery.
Sansglu Editorial · Updated June 18, 2026
Why it's celiac-safe
- ✓Dedicated facility
- —Separate kitchen
- —Separate fryer
- ✓Trained staff
Gluten-free options
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