Burtons Grill & Bar truly understands the nerve-wracking challenge of dining out with celiac—it's almost like they've thought of everything. Their staff undergoes allergy training, and every single gluten-free order is treated with a level of care that's honestly rare: from color-coded menus and allergy cards to sanitized, dedicated equipment and manager double-checks, the protocols go well beyond the basics. The menu is both extensive and flexible, with nearly every dish able to be made gluten free, and the partnership with Boston Children’s Hospital Celiac Program adds a layer of community trust. If you've ever longed for a night out where you can actually relax and enjoy your meal (yes, even dessert), this is one spot where celiacs can finally exhale.
Burtons Grill & Bar is a 100% gluten-free restaurant. Find it in San, CA.
With a Sansglu Celiac Safety Score of 88/100 and a kitchen that never works with wheat, Burtons Grill & Bar is a dependable choice when you need peace of mind. Menu highlights include Gluten-free menu items, Allergy-friendly dishes, and Customizable options for dietary restrictions.
Extensive gluten-free menu and dedicated allergy protocols demonstrate a strong commitment to celiac safety.
Staff training on allergies and use of color-coded, sanitized equipment ensure minimized cross-contamination risk.
Multiple positive reviews highlight consistent safety and deliciousness of gluten-free dishes.
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Yes! Burtons Grill & Bar is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Burtons Grill & Bar is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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