Iris Delights was a rare gem for the gluten-free community—a true haven where every chocolate was not just labeled gluten-free, but made in a dedicated, 100% gluten-free facility. The owner herself lives with gluten intolerance, and you can feel that extra layer of empathy in every detail: staff are knowledgeable, ingredients are clearly marked, and even the wildest flavors are crafted with celiac safety top of mind. Honestly, for those of us who’ve spent too many birthdays picking at fruit plates while others devour cake, walking into a chocolate shop and knowing you’re safe? That’s pure joy. If only more places understood what that peace of mind means.
Iris Delights Artisanal Chocolates is a 100% gluten-free restaurant. You’ll find it at 6030 Santo Road in San Diego, CA. Budget-friendly pricing keeps it approachable.
With a Sansglu Celiac Safety Score of 98/100 and a kitchen that never works with wheat, Iris Delights Artisanal Chocolates is a dependable choice when you need peace of mind. Menu highlights include Gluten-Free Brownie Bite, Maple Bacon, and Orange Creamsicle.
All chocolates are gluten-free, with clear allergen labeling in-store.
The owner has personal experience with gluten intolerance, ensuring genuine safety and understanding.
Staff is knowledgeable about allergens and cross-contamination risks.
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Yes! Iris Delights Artisanal Chocolates is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Iris Delights Artisanal Chocolates is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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