Japantown Farmer's Market is a lively community spot brimming with local produce, handmade goods, and a vibrant Sunday morning spirit. For celiac diners, though, it's a bit of a gamble—there's no mention of dedicated gluten-free vendors, and cross-contact risks run high in open-air markets where shared prep spaces and vendor turnover are the norm. If you stick to whole fruits and veggies, you're golden; but anything prepared or processed is a wild card. Honestly, it's more about the joy of fresh air and community than safe gluten-free eats—so bring your own snack if you need absolute peace of mind.
Japantown Farmer's Market is a gluten-aware restaurant. You’ll find it at 357 East Taylor Street in San Jose, CA. Budget-friendly pricing keeps it approachable.
Their Sansglu Celiac Safety Score of 40/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Fresh produce, and Artisanal food products.
Limited direct information about food safety protocols for gluten-free or celiac customers.
The market is volunteer-managed, which suggests variability in safety practices.
No specific vendor details or dedicated gluten-free offerings are provided.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 40% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Japantown Farmer's Market has a Celiac Safety Score of 40/100. We recommend calling ahead to discuss your specific needs with the staff.
Join 50,000+ people with celiac disease who trust Sansglu for safe dining experiences
Free • Available on iOS