Chaia Georgetown

Name: Sansglu Gluten-Free Restaurant Safety Database
Creator: Sansglu

3207 Grace St NW Washington

$$100% GF

Is Chaia Georgetown Safe for Celiac Disease?

Multiple reviews explicitly state that the restaurant is dedicated gluten-free, with some reviewers mentioning that they or their family members with celiac disease felt safe eating there. The restaurant's focus on GF and the absence of negative safety reports support this.

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Celiac Safety Score

Excellent for Celiac

Reported celiac-safe

Chaia Georgetown stands out as a gluten-free haven, with numerous reviews highlighting its dedicated gluten-free status and a wide variety of menu options, including nachos, tortillas, and tacos.

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About This Restaurant

Chaia Georgetown is a 100% gluten-free restaurant. You’ll find it at 3207 Grace St NW Washington in Washington, DC. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

Nachos
Tortillas

Celiac Safety Protocols

100% dedicated gluten-free kitchen; no wheat flour on site.
Clear GF labeling on menu items

Gluten-Free Status

Dedicated gluten-free facility

Staff Training

Ask about individual staff knowledge

Dedicated Fryer

Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

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Celiac Safety Assessment

Reported celiac-safe

Suitable for high sensitivity

The restaurant is dedicated gluten-free with multiple reviews from highly sensitive celiac individuals who felt safe and had positive experiences, indicating suitability for high sensitivity.