Burning Bush Brewery isn't a destination for celiac diners seeking safe, gluten-free food or beer—there's no dedicated gluten-free menu, and cross-contamination protocols aren't mentioned anywhere. The bright side? You're welcome to bring your own gluten-free snacks or meals, so you won't feel left out if your friends want to meet up for a pint (even if the brewery's own offerings are off-limits). Occasionally, catered events have taken extra care by pre-plating gluten-free meals separately, but that's the exception, not the rule. Honestly, it's more of a friendly BYO spot than a haven for those of us navigating strict gluten avoidance.
Burning Bush Brewery is a gluten-aware restaurant. You’ll find it at 4014 North Rockwell Street in Chicago, IL.
Their Sansglu Celiac Safety Score of 35/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include None (gluten-free options are not officially available).
Community feedback indicates that Burning Bush Brewery is not a dedicated gluten-free facility.
Some reviews mention that gluten-free options are limited and food is not prepared with strict celiac safety protocols.
There are instances where gluten-free guests plated their food in the kitchen to prevent cross-contact, showing some awareness but not a standardized safety process.
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 35% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Burning Bush Brewery has a Celiac Safety Score of 35/100. We recommend calling ahead to discuss your specific needs with the staff.
Join 50,000+ people with celiac disease who trust Sansglu for safe dining experiences
Free • Available on iOS