Kesté Pizza e Vino
Celiac Safety Score
Stepping into Kesté Pizza e Vino, you get that rare, almost giddy sense of relief: every single dish—pizza, lasagna, calzones, even fried treats—can be made safely gluten-free in a fully dedicated kitchen. This isn’t just pizza by default; it’s the kind of chewy-crisp, wood-fired crust that makes you question if you’re really eating gluten free at all. With a separate prep area, fryer, and oven for gluten-free items, plus a staff trained to field every celiac concern with confidence and care, this is the spot where cross-contamination worries melt away and food joy takes over. It’s a haven for celiacs who want to eat like everyone else—without the second-guessing or the side of anxiety.
About This Restaurant
Kesté Pizza e Vino is a 100% gluten-free restaurant. You’ll find it at 77 Fulton Street in New York, NY. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 98/100 and a kitchen that never works with wheat, Kesté Pizza e Vino is a dependable choice when you need peace of mind. Menu highlights include Gluten-free pizza, Lasagna, and Calzones.
Menu Highlights
- Gluten-free pizza
- Lasagna
- Calzones
- Arancini
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Staff is trained on celiac protocols and cross-contact basics.
Know Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Recent Reviews
Restaurant has a dedicated gluten-free facility with separate oven and kitchen space, ensuring high safety standards for celiac diners.
Staff is highly knowledgeable about gluten-free and celiac needs, providing reassurance and accurate information.
Customer reviews consistently praise the quality and taste of the gluten-free options, often comparing favorably to traditional pizza.
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Frequently Asked Questions
Is Kesté Pizza e Vino completely gluten-free?
Yes! Kesté Pizza e Vino is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
This is a 100% gluten-free facility.
Is it safe for people with celiac disease?
Yes, Kesté Pizza e Vino is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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