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Kimbap Lab

75 9th Avenue
$

Is Kimbap Lab Safe for Celiac Disease?

Multiple reviews confirm that Kimbap Lab is a dedicated gluten-free facility with strict safety procedures, including separate preparation areas and staff training, making it safe for celiac diners.

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Celiac Safety Score

55
Moderate Safety
Reported celiac-safe

Kimbap Lab is a rare find—a 100% gluten-free Korean eatery where the founders' personal journey with gluten sensitivity sets the tone for everything they do.

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About This Restaurant

Kimbap Lab is a gluten-aware restaurant. You’ll find it at 75 9th Avenue in New York, NY. Budget-friendly pricing keeps it approachable.

Menu Highlights

  • Bulgogi Beef Kimbap
  • Tofu Kimbap

Celiac Safety Protocols

  • Staff is trained on celiac protocols and cross-contact basics.
  • Strict cleaning procedures
Gluten-Free Status
Gluten-free menu available
Staff Training
Team trained on celiac safety
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Celiac Safety Assessment

Reported celiac-safe
Suitable for high sensitivity

The restaurant is reported to be a dedicated gluten-free facility with rigorous safety protocols, making it suitable for highly sensitive individuals, though customers are advised to verify each visit.

More in New York

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Frequently Asked Questions

Is Kimbap Lab Completely Gluten-Free?

No, but they offer gluten-free options with a 55% safety score.

How Does the Restaurant Prevent Cross-Contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is It Safe for People With Celiac Disease?

Kimbap Lab has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025