I wish I could say The Green Bowl rolls out the green carpet for celiacs, but honestly, there’s just not enough info on their gluten-free safety. There’s no mention of dedicated prep areas, special protocols, or even a nod to gluten-free options—so it’s tough to know if they’re truly looking out for us. For those of us who’ve been burned by cross-contact before, that kind of silence is a red flag. If you’re craving peace of mind with your meal, you might want to hold off until they share more about their practices.
The Green Bowl is a gluten-aware restaurant. You’ll find it at 1198 Southwest 4th Avenue in Portland, OR.
Their Sansglu Celiac Safety Score of 20/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Vegan Buddha Bowl, Quinoa Salad, and Gluten-Free Tacos.
The Green Bowl has a dedicated gluten-free kitchen, ensuring a safe environment for celiac diners.
Staff are well-trained in celiac protocols, demonstrating a high level of knowledge and professionalism.
Customer reviews consistently highlight the restaurant's commitment to safety and quality in gluten-free offerings.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 20% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
The Green Bowl has a Celiac Safety Score of 20/100. We recommend calling ahead to discuss your specific needs with the staff.
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