Laine's Gluten Free Bakery
Celiac Safety Score
Laine's Gluten Free Bakery feels like a sigh of relief for anyone living gluten-free—especially if you've spent years double-checking every label and cross-examining every server. Owner Megan knows the struggle firsthand, as she herself can't have gluten or dairy, and that personal stake is woven into every recipe and safety promise. The entire bakery is 100% gluten-free and dairy-free, all the time, eliminating the looming threat of cross-contact that's so common elsewhere. While the facility does use other allergens like nuts, soy, and eggs, their transparency and willingness to accommodate additional allergies (just ask!) is both reassuring and refreshing. This is the kind of place where you can finally let your guard down—just a little—and savor cupcakes, cookies, and breads that taste like pure nostalgia.
About This Restaurant
Laine's Gluten Free Bakery is a 100% gluten-free restaurant. You’ll find it at 1500 Pennsylvania 3 in Philadelphia, PA.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Laine's Gluten Free Bakery is a dependable choice when you need peace of mind. Menu highlights include Cupcakes (Vanilla, Chocolate, Banana Split), 6 Inch Cakes (Vanilla, Chocolate), and Cookies (Snickerdoodles, Double Chocolate).
Menu Highlights
- Cupcakes (Vanilla, Chocolate, Banana Split)
- 6 Inch Cakes (Vanilla, Chocolate)
- Cookies (Snickerdoodles, Double Chocolate)
- Bars (Moon Bar, Rocky Road Brownie)
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
Know Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Recent Reviews
Laine's Bakery is 100% gluten-free and dairy-free, with a strong emphasis on safe celiac-friendly products.
The bakery owner, Megan, has personal experience with gluten and dairy allergies, which deeply informs their safety protocols.
Their facility is dedicated to gluten and dairy-free baking, minimizing cross-contamination risks.
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Frequently Asked Questions
Is Laine's Gluten Free Bakery completely gluten-free?
Yes! Laine's Gluten Free Bakery is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
This is a 100% gluten-free facility.
Is it safe for people with celiac disease?
Yes, Laine's Gluten Free Bakery is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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