P.S. & Co.
Celiac Safety Score
If you’ve ever wished for a bakery-café where you can order anything—absolutely anything—without that nervous, second-guessing pause, P.S. & Co. is your answer. This is a 100% dedicated gluten-free facility with celiac-level vigilance, where every cake, cookie, scone, or bagel is crafted in a kitchen that’s never seen a speck of wheat. The menu reads like a love letter to food allergy warriors: organic ingredients, plant-based, kosher-certified, and staff who genuinely get how precious “safe” feels. Sure, it’s not the cheapest treat in town, but the relief of eating worry-free (and the joy of biting into a soft cinnamon roll or chewy bagel) is worth every penny—especially when you haven’t had that feeling in years.
About This Restaurant
P.S. & Co. is a 100% gluten-free Bakery spot. You’ll find it at 1706 Locust Street in Philadelphia, PA. Plan for a premium night out when you reserve a table.
With a Sansglu Celiac Safety Score of 98/100 and a kitchen that never works with wheat, P.S. & Co. is a dependable choice when you need peace of mind. Menu highlights include Bagels, Cupcakes, and Cookies.
Menu Highlights
- Bagels
- Cupcakes
- Cookies
- Banana Bread
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Staff is trained on celiac protocols and cross-contact basics.
Know Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Recent Reviews
Restaurant operates in a dedicated gluten-free facility, ensuring high safety standards for celiac diners.
All menu items are confirmed to be gluten-free, with many reviews explicitly mentioning the absence of cross-contamination.
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Frequently Asked Questions
Is P.S. & Co. completely gluten-free?
Yes! P.S. & Co. is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
This is a 100% gluten-free facility.
Is it safe for people with celiac disease?
Yes, P.S. & Co. is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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