Aroma's offers a selection of gluten-free options, including Tikka Masala, Chicken Marsala, Curry, and Butter Chicken, which are popular among diners. However, the establishment does not have dedicated gluten-free preparation areas, raising concerns about cross-contamination. The absence of specific safety protocols or owner safety notes further complicates the safety assessment for celiac diners. Overall, while there are gluten-free menu items available, the lack of dedicated facilities and clear safety measures results in a moderate safety score.
Aroma’s is a gluten-aware Indian restaurant. You’ll find it at 60 Race Course Rd in Singapore, SG. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 50/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Curry, Tikka Masala, and Chicken Marsala.
Aroma's offers a wide range of gluten-free options, with approximately 80-90% of the menu being gluten-free.
The staff, including the owner, are highly knowledgeable about gluten-free dining and cross-contamination protocols.
The restaurant features unique gluten-free roti made from rice flour, which is a standout item praised by multiple reviewers.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 50% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Aroma’s has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.
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