Little Saigon

3E River Valley Rd #01 - 02
$$

Celiac Safety Score

50
Moderate Safety

Little Saigon offers a selection of gluten-free options, including three varieties of Pho and two dessert items. However, the establishment does not have dedicated gluten-free preparation areas, which raises concerns about cross-contamination. The absence of gluten-free noodles limits the range of gluten-free offerings, and without explicit safety protocols mentioned, celiac diners may need to exercise caution. Overall, while there are gluten-free items available, the lack of dedicated facilities and clear safety measures results in a moderate safety score.

About This Restaurant

Little Saigon is a gluten-aware restaurant. You’ll find it at 3E River Valley Rd #01 - 02 in Singapore, SG. Pricing stays accessible, even with the gluten-free focus.

Their Sansglu Celiac Safety Score of 50/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Pho, Dessert, and Beef star fruit salad.

Menu Highlights

  • Pho
  • Dessert
  • Beef star fruit salad

Celiac Safety Protocols

  • Staff members guide every order—arrive a few minutes early so they can walk you through current protocols.
Gluten-Free Status
Gluten-free menu available
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Recent Reviews

Little Saigon offers a dedicated gluten-free menu with a variety of Vietnamese dishes, including Pho and desserts.

The restaurant is praised for its outdoor seating and lovely ambiance by the quay.

Staff knowledge about gluten-free options is generally positive, though some reviewers noted varying levels of expertise.

More in Singapore

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Little Saigon completely gluten-free?

No, but they offer gluten-free options with a 50% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is it safe for people with celiac disease?

Little Saigon has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.

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