The Coconut Club offers a selection of gluten-free options, including Fried Chicken and Fried Rice, which are reported as gluten-free menu items. However, the establishment does not have dedicated gluten-free preparation areas, raising concerns about cross-contamination. Given the lack of explicit safety protocols or owner safety notes regarding celiac diners, the overall safety for those with celiac disease is uncertain. Therefore, while there are gluten-free options available, the potential for cross-contamination necessitates caution for celiac diners.
The Coconut Club is a gluten-aware restaurant. You’ll find it at 269 Beach Rd in Singapore, SG. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 50/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Fried Chicken, Chicken Nasi Lemak, and Fried Rice.
The Coconut Club offers a variety of gluten-free options, particularly praised for their fried chicken and Nasi Lemak.
Staff are knowledgeable and accommodating, often able to modify dishes to be gluten-free.
The restaurant has a cozy ambiance, enhancing the overall dining experience.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 50% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
The Coconut Club has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.
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