Celebrate, gluten free

Seattle, WA

$$100% GF

Celiac Safety Score

100

Excellent for Celiac

Celebrate, gluten free is the kind of bakery that feels like a sigh of relief for anyone with celiac disease. Founded by Lee-Anne, a celiac mom who gets it on a personal level, this spot is fiercely dedicated—every single item is 100% gluten-free, and the kitchen is a true safe haven. The menu is stacked with everything from pillowy cinnamon buns to flaky pastries and even vegan, dairy-free treats, all crafted with the warmth and understanding only someone who's walked the gluten-free path can bring. You know what? It’s not just about what’s missing—it’s about rediscovering that bakery joy without an ounce of worry.

About This Restaurant

Celebrate, gluten free is a 100% gluten-free restaurant. Find it in Seattle, WA.

With a Sansglu Celiac Safety Score of 100/100 and a kitchen that never works with wheat, Celebrate, gluten free is a dependable choice when you need peace of mind. Menu highlights include Cinnamon Buns (12/pack), Chocolate Cupcakes (12/pk), and Vegan Cinnamon Raisin Bread.

Menu Highlights

Cinnamon Buns (12/pack)
Chocolate Cupcakes (12/pk)
Vegan Cinnamon Raisin Bread
Apple Danish

Celiac Safety Protocols

100% dedicated gluten-free kitchen; no wheat flour on site.
Staff is trained on celiac protocols and cross-contact basics.

Gluten-Free Status

Dedicated gluten-free facility

Staff Training

Team trained on celiac safety

Dedicated Fryer

Shared fryer (avoid fried items)

Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Visit official website

Recent Reviews

Celebrate, gluten free is a fully dedicated gluten-free bakery and cafe, ensuring zero cross-contamination.

Many staff members are celiac themselves, providing authentic understanding and careful handling of gluten-free needs.

The bakery offers a wide range of gluten-free baked goods, including breads, muffins, cookies, cakes, and donuts, with many options also marked as dairy-free and vegan.