Seemingly Overzealous Ice Cream
Is Seemingly Overzealous Ice Cream Safe for Celiac Disease?
Based on their explicit commitment to being dairy, egg, and gluten-free with a dedicated kitchen and in-house baking, Seemingly Overzealous Ice Cream demonstrates a strong focus on celiac safety. Customer reviews highlight consistent safety practices and transparent ingredient sourcing, reinforcing their reputation as a trusted safe haven for gluten-sensitive diners.
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Seemingly Overzealous Ice Cream is a rare treasure for those of us with celiac disease—every single scoop, sammie, and cone is always 100% gluten-free, dairy-free, and egg-free, with no fine print or asterisks.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Seemingly Overzealous Ice Cream is a gluten-aware restaurant. You’ll find it at 398 Madison Street in Seattle, WA.
Menu Highlights
- Easy to Please vanilla
- Never Tear Us Apart butter pecan
Celiac Safety Protocols
- In-house baked cookies made weekly
- Strict ingredient sourcing and rotation
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
The restaurant's explicit labeling of all flavors as dairy, egg, and gluten-free, combined with their dedicated kitchen and in-house baking, makes it highly suitable for individuals with high sensitivity or celiac disease.
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Frequently Asked Questions
Is Seemingly Overzealous Ice Cream Completely Gluten-Free?
No, but they offer gluten-free options with a 95% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Seemingly Overzealous Ice Cream has a Celiac Safety Score of 95/100. Many people with celiac disease dine here safely.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025