IL Bistro
Is IL Bistro Safe for Celiac Disease?
Multiple reviews mention gluten-free options and no reports of cross-contamination or adverse reactions, indicating a celiac-safe environment. The restaurant's focus on gluten-free dishes and positive safety comments suggest dedicated procedures.
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IL Bistro offers a romantic, Italian dining experience with a variety of dishes that seem appealing for gluten-sensitive diners.
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Unlock Full Safety Report in AppAbout This Restaurant
IL Bistro is a gluten-aware Italian restaurant. You’ll find it at 93 Pike St A in Seattle, WA. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Gluten-free pasta options
- Seafood dishes like scallops
Celiac Safety Protocols
- Consistent positive safety reports from celiac diners
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
The absence of reported cross-contact issues and positive safety experiences suggest it is suitable for highly sensitive individuals, assuming standard precautions are followed.
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Frequently Asked Questions
Is IL Bistro Completely Gluten-Free?
No, but they offer gluten-free options with a 45% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
IL Bistro has a Celiac Safety Score of 45/100. We recommend calling ahead to discuss your specific needs with the staff.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025