The Chicken Supply
Celiac Safety Score
If you've been searching for fried chicken that doesn't come with a side of anxiety, The Chicken Supply is the holy grail—a 100% dedicated gluten-free haven in Seattle. Every crunchy bite—from juicy drumsticks to golden wings and those legendary chicken sticks—carries zero gluten risk, thanks to their fully GF facility and celiac-friendly brines and breadings. The menu features Filipino-inspired sides like coconut collard greens and garlicky potatoes, all clearly marked for other allergens, though folks with non-gluten allergies may want to double-check details. Honestly, it's the kind of spot where you can finally just eat, laugh, and savor fried chicken with your family without a second thought—and for celiacs, that's nothing short of liberating.
About This Restaurant
The Chicken Supply is a 100% gluten-free restaurant. You’ll find it at 7410 Greenwood Avenue North in Seattle, WA. Budget-friendly pricing keeps it approachable.
With a Sansglu Celiac Safety Score of 98/100 and a kitchen that never works with wheat, The Chicken Supply is a dependable choice when you need peace of mind. Menu highlights include Fried Chicken, Chicken Tenders, and Butter Mochi.
Menu Highlights
- Fried Chicken
- Chicken Tenders
- Butter Mochi
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Staff is trained on celiac protocols and cross-contact basics.
Know Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Recent Reviews
The restaurant has a true dedicated gluten-free facility, which is highly reassuring for celiac safety.
Community reviews consistently praise the safety measures, including a dedicated fryer and knowledgeable staff.
Many reviews highlight the exceptional quality and flavor of the gluten-free fried chicken, making it a favorite among celiac diners.
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Frequently Asked Questions
Is The Chicken Supply completely gluten-free?
Yes! The Chicken Supply is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
This is a 100% gluten-free facility.
Is it safe for people with celiac disease?
Yes, The Chicken Supply is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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