Goldberg's Gluten Free Bakery

123 North Main Street
$$100% GF

Celiac Safety Score

95
Excellent for Celiac

When a bakery is founded by a mom of two kids with celiac, you know every recipe comes from a place of deep understanding—and, honestly, a bit of fierce protectiveness. Goldberg’s Gluten Free Bakery is that rare haven where every bite (from pillowy muffins to decadent brownies) is crafted in a 100% gluten-free environment, for folks who simply can't risk it. The owner’s personal journey means safety isn’t an afterthought; it’s the reason the place exists. Sure, they mention handling nuts and soy, but the peace of mind that comes from knowing cross-contact with gluten just isn't on the table? That’s what sets this spot apart for anyone who’s ever felt left out of dessert time.

About This Restaurant

Goldberg's Gluten Free Bakery is a 100% gluten-free restaurant. You’ll find it at 123 North Main Street in Los Angeles, CA.

With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Goldberg's Gluten Free Bakery is a dependable choice when you need peace of mind. Menu highlights include Rich caramel loaf cake, Chocolate crumb squares, and Vanilla sprinkle cake.

Menu Highlights

  • Rich caramel loaf cake
  • Chocolate crumb squares
  • Vanilla sprinkle cake
  • Strawberry oat squares

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
  • Staff is trained on celiac protocols and cross-contact basics.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Team trained on celiac safety
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Recent Reviews

Goldberg's Gluten Free Bakery is founded by a mother of children with celiac, emphasizing genuine care and personal experience.

The bakery operates in a dedicated gluten-free facility, never serving gluten, which significantly reduces cross-contamination risks.

Staff are knowledgeable about gluten-free needs, and the bakery's commitment is reinforced by its kosher certification and high-quality, homemade baked goods.

More in Los Angeles

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Frequently Asked Questions

Is Goldberg's Gluten Free Bakery completely gluten-free?

Yes! Goldberg's Gluten Free Bakery is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

This is a 100% gluten-free facility.

Is it safe for people with celiac disease?

Yes, Goldberg's Gluten Free Bakery is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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