Honey Hi
Celiac Safety Score
Honey Hi is a rare sanctuary for celiacs—a 100% gluten-free kitchen where every bite, from buckwheat sourdough to vibrant breakfast bowls, is safe by design. There’s real peace of mind here; no fine print, no 'shared kitchen' caveats—just pure dedication to keeping gluten out. The menu reads like a love letter to those of us who've spent years side-eyeing toast: pancakes, sandwiches, and even decadent pies, all crafted with naturally gluten-free flours and locally sourced ingredients. Honestly, eating here feels like exhaling after holding your breath for way too long—this is what true celiac freedom tastes like.
About This Restaurant
Honey Hi is a 100% gluten-free restaurant. You’ll find it at 1620 Sunset Boulevard in Los Angeles, CA. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 98/100 and a kitchen that never works with wheat, Honey Hi is a dependable choice when you need peace of mind. Menu highlights include Pancakes, Bread/Buns, and Avocado Toast.
Menu Highlights
- Pancakes
- Bread/Buns
- Avocado Toast
- Salad
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Staff is trained on celiac protocols and cross-contact basics.
Know Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Recent Reviews
Restaurant is reported to be a dedicated gluten-free facility, ensuring minimal cross-contamination risk.
Community reviews consistently praise the safety and quality of the gluten-free offerings, with many customers being celiac or gluten-sensitive.
Staff are described as knowledgeable about gluten-free needs, often going above and beyond to accommodate dietary restrictions.
More in Los Angeles
Explore more gluten-free dining options nearby
More Gluten-Free in Los Angeles
Other celiac-safe restaurants nearby
Frequently Asked Questions
Is Honey Hi completely gluten-free?
Yes! Honey Hi is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
This is a 100% gluten-free facility.
Is it safe for people with celiac disease?
Yes, Honey Hi is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
Ready to Dine Safely?
Join 50,000+ people with celiac disease who trust Sansglu for safe dining experiences
Free • Available on iOS