Little Aloha

1115 Taraval Street

$100% GF

Celiac Safety Score

100

Excellent for Celiac

Little Aloha is the kind of place celiacs dream about—an entirely gluten-free kitchen where you can order everything without that nagging worry. Their Hawaiian-inspired menu brings the islands to San Francisco, with crave-worthy dishes like loco moco, hurricane tots, and spam musubi, all prepared in a space where gluten simply isn’t invited. There’s something deeply comforting about knowing cross-contact isn’t even a possibility here, especially when you see celiac diners happily tucking into familiar favorites they haven’t had in years. Sure, it’s a takeout-only spot with no frills on seating, but honestly, the peace of mind and pure joy of safe, nostalgic flavors is worth every chilly park bench bite.

About This Restaurant

Little Aloha is a 100% gluten-free restaurant. You’ll find it at 1115 Taraval Street in San Francisco, CA. Budget-friendly pricing keeps it approachable.

With a Sansglu Celiac Safety Score of 100/100 and a kitchen that never works with wheat, Little Aloha is a dependable choice when you need peace of mind. Menu highlights include Tater Tots, Tofu, and Poke.

Menu Highlights

Tater Tots
Tofu
Poke
Ice Cream

Celiac Safety Protocols

100% dedicated gluten-free kitchen; no wheat flour on site.
Staff is trained on celiac protocols and cross-contact basics.

Gluten-Free Status

Dedicated gluten-free facility

Staff Training

Team trained on celiac safety

Dedicated Fryer

Shared fryer (avoid fried items)

Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

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Recent Reviews

The restaurant has a dedicated gluten-free kitchen with no possibility of cross contamination, confirmed by multiple reviews.

Community feedback consistently highlights the safety and quality of the gluten-free offerings, with many reviewers expressing high satisfaction.

Popular gluten-free menu items include Tater Tots, Tofu, Poke, Ice Cream, and Potato Salad, with some reviews mentioning specific favorites like furikake tots and garlic shrimp.