Williams Inn Pizza & Sports Bar doesn’t mention gluten-free options or safety practices anywhere on their menu or site—so, for folks with celiac disease, it’s a gamble. Their menu leans heavily on pizza, breaded items, and sandwiches, with no indication of gluten-free crusts, buns, or dedicated prep areas. There’s no sign of ingredient transparency or staff training for allergen handling either. Honestly, if you’re looking to eat out without that nagging anxiety about cross-contact, this probably isn’t your spot.
Williams Inn Pizza & Sports Bar is a gluten-aware Italian restaurant. You’ll find it at 2210 South Michigan Avenue in Chicago, IL. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 20/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Pizza, Sandwiches, and Salads.
The restaurant is a popular local spot with a diverse menu including pizza, sandwiches, and salads.
There is no explicit mention of dedicated gluten-free facilities or protocols in reviews.
Customer feedback suggests that cross-contact and gluten safety are not prominently addressed or confirmed.
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No, but they offer gluten-free options with a 20% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Williams Inn Pizza & Sports Bar has a Celiac Safety Score of 20/100. We recommend calling ahead to discuss your specific needs with the staff.
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