Ben’s Fast Food
Celiac Safety Score
Ben’s Fast Food is a true rarity: a fast-casual spot where every single menu item is not just labeled gluten-free, but made in a dedicated gluten-free kitchen. For anyone with celiac, that’s the kind of peace of mind you don’t take for granted—no second-guessing, no awkward interrogations at the counter, just honest food you can trust. The menu leans into vibrant, scratch-cooked bowls (think slow-roasted chicken, rich vegan sauces, and the dreamiest dark chocolate cashew pudding) all crafted without gluten, dairy, soy, or refined sugar. While they do note that some ingredients could be processed in shared facilities before arriving onsite, their transparent allergy info and commitment to safe prep make this one of the safest—and most delicious—bets for gluten-free dining on the go.
About This Restaurant
Ben’s Fast Food is a 100% gluten-free restaurant. You’ll find it at 235 West 46th Street in New York, NY.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Ben’s Fast Food is a dependable choice when you need peace of mind. Menu highlights include Chickpea and Potato Mixed Bowl, Dark Chocolate Cashew Pudding, and Wagyu Beef Bowls.
Menu Highlights
- Chickpea and Potato Mixed Bowl
- Dark Chocolate Cashew Pudding
- Wagyu Beef Bowls
- Slow Roasted Chicken
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
Know Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Recent Reviews
Ben's Fast Food operates a dedicated gluten-free facility, significantly reducing cross-contact risks.
Community reviews consistently highlight the restaurant's high safety standards and reliable gluten-free offerings.
Many reviewers with celiac disease or gluten sensitivities report safe experiences and delicious food.
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Frequently Asked Questions
Is Ben’s Fast Food completely gluten-free?
Yes! Ben’s Fast Food is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
This is a 100% gluten-free facility.
Is it safe for people with celiac disease?
Yes, Ben’s Fast Food is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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