Le Botaniste
Celiac Safety Score
Le Botaniste is a rare sanctuary for celiacs, offering a 100% gluten-free, plant-based menu in a dedicated facility—finally, no need to play 20 questions at the counter. Every bowl, dessert, and cracker is made without gluten ingredients, and the kitchen is free from wheat, barley, or rye. While their transparency about possible trace cross-contact from supply chains is honest (and something most of us have to accept with packaged ingredients), there's real comfort in knowing the entire menu is designed for our community. If you've ever longed to order anything without anxiety or a backup snack in your bag, this place feels like a breath of fresh air—just be mindful if you have other allergies, as nuts and soy are prominent.
About This Restaurant
Le Botaniste is a 100% gluten-free Italian spot. You’ll find it at 833 Lexington Avenue in New York, NY. Budget-friendly pricing keeps it approachable.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Le Botaniste is a dependable choice when you need peace of mind. Menu highlights include Salad, Soup, and Brownies.
Menu Highlights
- Salad
- Soup
- Brownies
- Pasta
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
Know Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Recent Reviews
Community reviews highlight that Le Botaniste offers a dedicated gluten-free facility, which is crucial for celiac safety.
Several recent reviews confirm the restaurant's commitment to gluten-free practices, with some users reporting positive experiences and others cautioning about cross-contamination risks.
A few community members have experienced illness after dining, indicating the importance of verifying safety measures directly with the restaurant.
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Frequently Asked Questions
Is Le Botaniste completely gluten-free?
Yes! Le Botaniste is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
This is a 100% gluten-free facility.
Is it safe for people with celiac disease?
Yes, Le Botaniste is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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