Simply Sweet is a dedicated gluten-free bakery and cafe, ensuring a safe dining experience for celiac diners. With a perfect rating and a variety of gluten-free offerings, including four types of cakes and desserts, as well as a gluten-free crepe, the establishment prioritizes quality and safety. The dedicated gluten-free facility eliminates cross-contamination risks, making it a reliable choice for those with gluten sensitivities. Overall, Simply Sweet stands out for its commitment to providing a safe and enjoyable gluten-free dining experience.
Simply Sweet is a 100% gluten-free Bakery spot. You’ll find it at 2106a Avenue U Brooklyn in New York, NY. Budget-friendly pricing keeps it approachable.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Simply Sweet is a dependable choice when you need peace of mind. Menu highlights include Cakes, Desserts, and Crepes.
Simply Sweet is a dedicated gluten-free bakery and cafe, ensuring a safe environment for celiac and gluten-sensitive diners.
The establishment is praised for its friendly staff and welcoming atmosphere, enhancing the overall dining experience.
Menu highlights include crepe cakes and a variety of desserts, all made with gluten-free ingredients, appealing to those with multiple dietary restrictions.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
Yes! Simply Sweet is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Simply Sweet is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
Join 50,000+ people with celiac disease who trust Sansglu for safe dining experiences
Free • Available on iOS