119 Christopher Street, New York, NY • West Village
Owner has celiac disease, making this a dedicated gluten-free sushi spot.
We last checked this spot on May 29, 2026 · Sansglu Editorial
The Sansglu take
What to order
Build a roll or grab the chirashi, and use the gluten-free soy sauce that is standard here, not a special request. The spicy tuna and the salmon avocado are the reliable orders.
Insider tip
The owner is celiac and runs the counter 100% gluten-free, sauces and all, with certification in the works. That means the soy sauce, the most common hidden-gluten trap in sushi, is safe by default. It's a quick, casual counter, good for a fast safe lunch.
Why it's celiac-safe
- ✓Dedicated facility
- ✓Separate kitchen
- ✓Separate fryer
- —Trained staff
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