33-07 Ditmars Boulevard, New York, NY • Astoria
Tap NYC is a 100% gluten-free kitchen, offering Brazilian comfort foods like pão de queijo, tapioca sandwiches, and açaí bowls.
We last checked this spot on December 2, 2025 · Sansglu Editorial
The Sansglu take
What to order
Pão de queijo is the whole point: warm cheese bread made with mozzarella, Swiss, and parmesan, naturally grain-free, and you can eat the entire basket. Chase it with a tapioca sandwich or the Monster açaí bowl if you're hungry.
Insider tip
Tapioca, açaí, and pão de queijo are all naturally gluten-free, so Tap built an entire Brazilian café around them instead of adapting an existing one. They won't even let you bring outside gluten food into the shop, which tells you how seriously they take cross-contamination.
Why it's celiac-safe
- ✓Dedicated facility
- —Separate kitchen
- —Separate fryer
- ✓Trained staff
Gluten-free options
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