Caffe Italia offers a selection of gluten-free options including three types of gluten-free pasta and pizza, as well as gluten-free bread and toast. However, the establishment does not have dedicated gluten-free preparation areas, which raises concerns about cross-contamination. Given the lack of explicit safety protocols or owner safety notes regarding celiac safety, diners with celiac disease should exercise caution. Overall, while there are gluten-free menu items available, the potential for cross-contamination limits the safety for celiac diners.
Caffe Italia is a gluten-aware Italian restaurant. You’ll find it at 81 Clemenceau Ave #01-15/16 UE Square in Singapore, SG. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 50/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Gluten-free Pasta, Gluten-free Pizza, and Gluten-free Bread/Buns.
Caffe Italia offers a dedicated gluten-free pizza oven, enhancing safety for celiac diners.
The gluten-free pasta and pizza receive high praise for their taste and quality.
The restaurant is owned by an Italian chef who is gluten intolerant, adding authenticity to the gluten-free offerings.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 50% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Caffe Italia has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.
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