World Pizza

672 South King Street

Celiac Safety Score

Limited Safety

World Pizza’s vibe is all about creative, vegetarian pies, but when it comes to gluten-free safety, there’s little to hang your hat on. There’s no mention of gluten-free crusts, dedicated prep areas, or any celiac-friendly protocols—so if you’re hoping for a safe slice, you might be left feeling a bit left out. For those of us who’ve learned the hard way that “vegetarian” doesn’t always mean “safe for celiacs,” this spot simply doesn’t check the right boxes. Sometimes you wish things were different, but here, extra caution (or maybe a backup plan) is your best bet.

About This Restaurant

World Pizza is a gluten-aware restaurant. You’ll find it at 672 South King Street in Seattle, WA.

Their Sansglu Celiac Safety Score of 20/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Gluten-free vegetable pizza, Vegan cheese options, and Salads with gluten-free dressings.

Menu Highlights

Gluten-free vegetable pizza
Vegan cheese options
Salads with gluten-free dressings

Celiac Safety Protocols

Staff is trained on celiac protocols and cross-contact basics.

Gluten-Free Status

Gluten-free menu available

Staff Training

Team trained on celiac safety

Dedicated Fryer

Shared fryer (avoid fried items)

Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

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