Safety 9511. Ghostfish Brewing Company
This is the rare brewery where a celiac drinks the beer. Everything is brewed from millet, buckwheat, and brown rice, so start with a flight, then order the fish and chips you have not been able to touch in years.
Ghostfish is a fully dedicated gluten-free brewery and kitchen with no wheat anywhere in the building, and it is conscious of the top nine allergens too. The beer is the whole point, but the taproom food is just as safe, so you can hand the menu to the whole table and let everyone order without a second thought.