Pizza Cafe LA offers a surprisingly safe gluten-free pizza experience, especially praised by celiac diners. The owner, Diego, takes notable precautions, including making gluten-free dough separately and using imported gluten-free flour from Italy. While the environment isn't officially dedicated gluten-free, the attentive care and positive reviews make it a standout option for those with gluten sensitivities. Just remember, for strict celiacs, cross-contamination risks still exist, but this place seems to go above and beyond to minimize them.
Pizza Cafe LA is a gluten-aware Italian restaurant. You’ll find it at 2320 Fletcher Dr Los Angeles in Los Angeles, CA. Budget-friendly pricing keeps it approachable.
Their Sansglu Celiac Safety Score of 87/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Deep Dish Pizza, and Pizza.
Multiple reviewers praise the crust as fluffy, airy, and comparable or superior to traditional gluten-containing pizza.
The restaurant employs dedicated safety measures, including separate pans and imported Italian flour, ensuring celiac safety.
Owner Diego demonstrates extensive knowledge and care about gluten-free preparation, often mentioning his personal connection to food allergies.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 87% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Pizza Cafe LA has a Celiac Safety Score of 87/100. Many people with celiac disease dine here safely.
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