RICE DTLA

Gluten-free dining in Los Angeles, CA. Explore the gluten‑free menu, safety notes, and map.

333 South Alameda Street
Safety Overview

Celiac safety assessment and key features

98%
Excellent

RICE DTLA is a true sanctuary for celiacs—everything here is 100% gluten free, down to the tamari on the table. It’s almost surreal to choose anything from the menu (ramen, tempura, even cookies) without a second thought about cross-contact, and the staff’s deep awareness of celiac needs feels like a warm hug after years of anxious dining. Sushi rolls arrive jewel-like and fresh, vegan options are creative, and the vibe is equal parts cozy and celebratory—like you’re finally in on a secret club where everyone just gets it. If you’ve ever missed tempura or dreamed of safe ramen out, this place will make you feel seen and spoiled.

Gluten-Free Options

100% GF Menu

Dedicated Prep Area

Yes - 100% GF facility

Staff Training

Highly knowledgeable

Dining Experience

What to expect and popular dishes

The restaurant offers a wide range of gluten-free sushi, ramen, and tempura.
Community support and high ratings reinforce its reputation as a safe dining spot.
Parking validation and convenient location add to the overall positive experience.

Food Quality Rating

4.8/5.0
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What Diners Are Saying

Recent reviews and experiences

• The restaurant is reported to be a dedicated gluten-free facility, providing a high level of safety for celiac diners.

• Community reviews consistently praise the staff's knowledge about gluten-free needs and their attentive service.

• Many reviewers highlight the quality and freshness of the sushi, ramen, and other seafood dishes, emphasizing the safety and taste.

• The restaurant offers a wide range of gluten-free sushi, ramen, and tempura.

• Community support and high ratings reinforce its reputation as a safe dining spot.

• Parking validation and convenient location add to the overall positive experience.

Service Quality Rating
5.0/5Staff are very knowledgeable about gluten-free needs and make customers feel safe.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The restaurant's dedicated gluten-free status, community validation, and staff expertise make it highly suitable for individuals with high sensitivity or severe celiac disease. Reviews confirm consistent safety and care.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is RICE DTLA completely gluten-free?

Yes! RICE DTLA is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.

Is it safe for people with celiac disease?

The restaurant's dedicated gluten-free status, community validation, and staff expertise make it highly suitable for individuals with high sensitivity or severe celiac disease. Reviews confirm consistent safety and care.

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