RICE DTLA

333 South Alameda Street
$$100% GF

Celiac Safety Score

98
Excellent for Celiac

RICE DTLA is a true sanctuary for celiacs—everything here is 100% gluten free, down to the tamari on the table. It’s almost surreal to choose anything from the menu (ramen, tempura, even cookies) without a second thought about cross-contact, and the staff’s deep awareness of celiac needs feels like a warm hug after years of anxious dining. Sushi rolls arrive jewel-like and fresh, vegan options are creative, and the vibe is equal parts cozy and celebratory—like you’re finally in on a secret club where everyone just gets it. If you’ve ever missed tempura or dreamed of safe ramen out, this place will make you feel seen and spoiled.

About This Restaurant

RICE DTLA is a 100% gluten-free Japanese spot. You’ll find it at 333 South Alameda Street in Los Angeles, CA.

With a Sansglu Celiac Safety Score of 98/100 and a kitchen that never works with wheat, RICE DTLA is a dependable choice when you need peace of mind. Menu highlights include Sushi, Ramen, and Tempura.

Menu Highlights

  • Sushi
  • Ramen
  • Tempura
  • Lobster Rolls

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
  • Staff is trained on celiac protocols and cross-contact basics.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Team trained on celiac safety
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Recent Reviews

The restaurant is reported to be a dedicated gluten-free facility, providing a high level of safety for celiac diners.

Community reviews consistently praise the staff's knowledge about gluten-free needs and their attentive service.

Many reviewers highlight the quality and freshness of the sushi, ramen, and other seafood dishes, emphasizing the safety and taste.

More in Los Angeles

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Frequently Asked Questions

Is RICE DTLA completely gluten-free?

Yes! RICE DTLA is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

This is a 100% gluten-free facility.

Is it safe for people with celiac disease?

Yes, RICE DTLA is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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