Sweet Laurel: Cake, Coffee + Tea
Is Sweet Laurel: Cake, Coffee + Tea Safe for Celiac Disease?
Multiple community reports confirm that Sweet Laurel operates a dedicated gluten-free facility and has not encountered safety issues, making it a reliable choice for celiac diners. Customer reviews emphasize the strict adherence to gluten-free standards, and the establishment is reported to be celiac-friendly.
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Sweet Laurel is a celiac’s version of a dream bakery—every single treat is baked in a 100% dedicated gluten-free kitchen, founded by Laurel Gallucci, who was driven to create safe desserts after her own autoimmune diagnosis.
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Unlock Full Safety Report in AppAbout This Restaurant
Sweet Laurel: Cake, Coffee + Tea is a 100% gluten-free Bakery spot. You’ll find it at 15279 Sunset Boulevard in Los Angeles, CA. Expect a moderate check for the experience.
Menu Highlights
- Cookies
- Cupcakes
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Staff is trained on celiac protocols and cross-contact basics.
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Celiac Safety Assessment
The bakery's dedicated gluten-free status and community feedback support its suitability for highly sensitive individuals. Many reviews mention testing with Nima and no adverse reactions, indicating a high level of safety for sensitive celiacs.
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Frequently Asked Questions
Is Sweet Laurel: Cake, Coffee + Tea Completely Gluten-Free?
Yes! Sweet Laurel: Cake, Coffee + Tea is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How Does the Restaurant Prevent Cross-Contamination?
This is a 100% gluten-free facility.
Is It Safe for People With Celiac Disease?
Yes, Sweet Laurel: Cake, Coffee + Tea is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025



