Sweet Crimes Gluten-Free Bakery
Is Sweet Crimes Gluten-Free Bakery Safe for Celiac Disease?
Multiple reviewers, including those with celiac disease, report no adverse reactions and emphasize the bakery's dedicated gluten-free facilities. Several reviews mention the absence of cross-contamination issues and confirm the safety of items for celiac diners.
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Sweet Crimes Gluten-Free Bakery stands out as a beacon for celiac diners, thanks to its dedicated gluten-free facilities and a menu that delights with pastries, sandwiches, and more.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Sweet Crimes Gluten-Free Bakery is a 100% gluten-free Bakery spot. You’ll find it at 1238 Pennsylvania Ave. SE Washington in Washington, DC. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Donuts
- Biscuits
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Consistent positive safety reports from celiac reviewers
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Celiac Safety Assessment
The bakery's dedicated gluten-free setup and positive reviews from highly sensitive celiac individuals suggest it is suitable for those with high sensitivity, with multiple reviews highlighting safety and allergen transparency.
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Frequently Asked Questions
Is Sweet Crimes Gluten-Free Bakery Completely Gluten-Free?
Yes! Sweet Crimes Gluten-Free Bakery is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How Does the Restaurant Prevent Cross-Contamination?
This is a 100% gluten-free facility.
Is It Safe for People With Celiac Disease?
Yes, Sweet Crimes Gluten-Free Bakery is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025
