２３, 渋谷区, JP • Tomigaya
This dedicated gluten-free dessert shop specializes in sweet potato-based treats.
We last checked this spot on May 29, 2026 · Sansglu Editorial methodology
The Sansglu take
The place
Storefront entirely built around sweet potato desserts and savory applications. Separate kitchen, dedicated fryer, no wheat flour on the premises. The whole operation runs gluten-free end to end.
The gluten-free setup
100% gluten-free kitchen with separate prep and dedicated fryer. Every item on the menu is GF by default, which means no protocol negotiation needed at order time.
What to order
The Brûlée Choux Crème is the flex item here, crispy shell with a creamy center that most GF pastry shops don't attempt. Sweet Potato Pancakes hold structure without that dense apologetic quality. The Smoked Salmon and Spinach Honey Potato Quiche works as a savory anchor if you want one meal rather than pure dessert. Cheesecake rounds it out if you want something less adventurous.
The move
Order by the individual item or build a sampler. No need to ask staff about cross-contact or prep worries, since the whole place is GF. Bring cash if paying cash, or confirm their payment setup before ordering.
Sansglu Editorial · Updated May 29, 2026
Gluten-free setup
Current facility and preparation details supported by our research.
- ✓Dedicated facility
- ✓Separate kitchen
- ✓Separate fryer
Gluten-free options
Places you might also like
A few more gluten-free spots nearby.
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Evidence reviewed by Sansglu · sansglu.com