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Rizriant — Dedicated GF gluten-free restaurant in 武蔵野市, JP

Rizriant

🌿 Bakery

２, 武蔵野市, JP • Kichijoji

Dedicated GF$$

This small, friendly shop operates as a dedicated GF kitchen, making it a go-to for safe pastries.

We last checked this spot on May 29, 2026 · Sansglu Editorial methodology

Directions Site Call
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The Sansglu take

What to order

Order the rice-flour cakes and baked sweets, all made without a speck of wheat. It is a proper little patisserie for the west side of the city.

The move

Rizriant describes its baking as gluten-free and based on 100 percent rice flour; it also uses eggs and dairy. It is about ten minutes from Kichijoji Station in Musashino. Review current labels for other allergens, and go earlier because the small shop can sell down.

Sansglu Editorial · Updated May 29, 2026

Gluten-free setup

Current facility and preparation details supported by our research.

  • ✓Dedicated facility
  • ✓Separate kitchen
  • ✓Separate fryer

Gluten-free options

CookiesPastriesCakesDessertCake rolls

Places you might also like

A few more gluten-free spots nearby.

glutenfree cafe littlebird
glutenfree cafe littlebird
GEN-TEN+ Gluten-free Bakery｜玄点＋グルテンフリー専門店
& OIMO Tokyo Gluten Free Sweets
& OIMO Tokyo Gluten Free Sweets

Featured in Sansglu guides

Gluten-free in Tokyo — 武蔵野市 gluten-free guideGluten-free in TokyoTokyo · City guide↗The Best Dedicated Gluten-Free Restaurants in Tokyo (2026) — 武蔵野市 gluten-free guideThe Best Dedicated Gluten-Free Restaurants in Tokyo (2026)Tokyo · Editorial guide↗Gluten-free in Kichijoji — 武蔵野市 gluten-free guideGluten-free in KichijojiKichijoji · Neighborhood guide↗
Gluten-free dishGluten-free pastryGluten-free bread
The Sansglu app showing a map of gluten-free restaurants with a 100 safety score for a dedicated gluten-free spot
 See the safety scoreDedicated GF only

The whole gluten-free map, in your pocket.

Sansglu helps you find stronger dining signals before you go: dedicated kitchens, safety scores, separate-kitchen checks, and celiac community context. Built by celiacs, for celiacs.

Evidence reviewed by Sansglu · sansglu.com