Gluten-free dining in Los Angeles, CA. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
RICE DTLA is the rare sanctuary for celiacs—this place is 100% gluten-free, so you can finally let your guard down and enjoy sushi, ramen, and tempura without a shred of worry. The menu is packed with creative rolls, comforting bowls of miso ramen, and vegan-friendly options that taste as joyful as they look. Staff are genuinely knowledgeable about celiac disease, using tamari instead of soy sauce, and go out of their way to ensure every guest feels safe and celebrated—one server even brings out heart-shaped cookies and lavender tea at the end of your meal. Honestly, if you've ever felt left out at a sushi bar, RICE DTLA will remind you what it's like to eat with total confidence and delight.
Gluten-Free Options
100% GF Menu
Dedicated Prep Area
Yes - 100% GF facility
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Restaurant is reported to be a 100% dedicated gluten-free facility, providing a high level of safety for celiac diners.
• Staff are described as attentive, knowledgeable about gluten-free needs, and genuinely caring, which enhances trust.
• The menu includes a wide variety of gluten-free options such as sushi, ramen, tempura, and desserts, with many reviews highlighting excellent food quality.
• Community validation is strong, with multiple reviews from celiac diners who experienced no reactions and praised the safety measures.
• The owner Hiro's personal involvement and the restaurant's community-oriented atmosphere contribute to a welcoming environment for those with dietary restrictions.
• Restaurant has received numerous community awards and praise.
• Offers vegan and dairy-free options.
• Parking is convenient with validation in nearby garages.
Important considerations for celiac diners
Multiple reviews from highly sensitive celiac diners confirm no reactions after dining at RICE DTLA. The restaurant's strict dedication to gluten-free preparation and staff awareness make it suitable for individuals with high sensitivity.
Is RICE DTLA completely gluten-free?
Yes! RICE DTLA is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.
Is it safe for people with celiac disease?
Multiple reviews from highly sensitive celiac diners confirm no reactions after dining at RICE DTLA. The restaurant's strict dedication to gluten-free preparation and staff awareness make it suitable for individuals with high sensitivity.
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