RICE DTLA
Is RICE DTLA Safe for Celiac Disease?
Multiple reviewers confirmed that the restaurant is entirely gluten-free, with no cross-contamination reported. Reviewers specifically noted the use of tamari soy sauce and the assurance from staff that all items are gluten-free.
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This establishment is a dedicated gluten-free venue, offering a wide range of gluten-free options including sushi, ramen, and tempura, all made with high-quality ingredients.
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Unlock Full Safety Report in AppAbout This Restaurant
RICE DTLA is a 100% gluten-free Japanese spot. You’ll find it at 333 S Alameda St #310 Los Angeles in Los Angeles, CA. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Ramen
- Sushi
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- 100% gluten-free menu
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Celiac Safety Assessment
The restaurant's commitment to being 100% gluten-free and the positive experiences reported by celiac diners suggest it is suitable for those with high sensitivity to gluten.
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Frequently Asked Questions
Is RICE DTLA Completely Gluten-Free?
Yes! RICE DTLA is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How Does the Restaurant Prevent Cross-Contamination?
This is a 100% gluten-free facility.
Is It Safe for People With Celiac Disease?
Yes, RICE DTLA is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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Restaurant safety data provided by Sansglu | Last updated: December 8, 2025



