Nonna Delia's
Is Nonna Delia's Safe for Celiac Disease?
Several reviews mention gluten-free or celiac considerations explicitly, with no reports of adverse reactions. The consistent positive feedback and absence of safety concerns suggest the restaurant is celiac safe, likely due to dedicated preparation methods or clear protocols.
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Nonna Delia's radiates traditional Italian charm, with glowing reviews praising its authentic dishes and warm atmosphere.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Nonna Delia's is a gluten-aware Italian restaurant. You’ll find it at 18-32 College Point Blvd in Flushing, NY. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Pizza (including margarita and deluxe styles)
- Pasta dishes such as vodka pasta
Celiac Safety Protocols
- Staff is trained on celiac protocols and cross-contact basics.
- Knowledgeable staff about gluten-free needs
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
Reviews indicate a welcoming environment with attentive staff who understand gluten-free needs, making it suitable for highly sensitive individuals.
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Frequently Asked Questions
Is Nonna Delia's Completely Gluten-Free?
No, but they offer gluten-free options with a 45% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Nonna Delia's has a Celiac Safety Score of 45/100. We recommend calling ahead to discuss your specific needs with the staff.
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Restaurant safety data provided by Sansglu | Last updated: March 6, 2026

