Safety 9011. Rizriant
Order the rice-flour cakes and baked sweets, all made without a speck of wheat. It is a proper little patisserie for the west side of the city.
Rizriant describes its baking as gluten-free and based on 100 percent rice flour; it also uses eggs and dairy. It is about ten minutes from Kichijoji Station in Musashino. Review current labels for other allergens, and go earlier because the small shop can sell down.